Almond cherry fluff dessert salad is one of my favorites! My mom makes a fluff dessert tray every Easter filled with orange fluff, pistachio fluff, cherry fluff, and lemon fluff! The colors of these salads on the dessert table are showstoppers! 
If you are a cherry pie or almond fan, you’re going to fall in love with this dessert recipe! And because it’s pink, you could also make it for Valentine’s day! I love a dessert recipe that is easy to make, and I don’t even have to turn on the oven. It’s as simple as throwing all the ingredients into a large mixing bowl and allowing it to chill.
Almond Cherry Fluff Dessert Salad
Perfect pink treat for Valentine's day or Easter!
Ingredients
- 8 Oz Whipped Topping
- 14 Oz Sweetened Condensed Milk
- 10 Oz Mini Marshmallows
- 20 Oz Crushed Pineapple
- 20 Oz Cherry Pie Filling
- 1 Tsp Almond Extract
- 1/2 Cup Slivered Almonds
- 1-2 Drops Pink Food Coloring optional
Instructions
- In a large mixing bowl, combine the whipped topping, sweetened condensed milk, mini marshmallows, crushed pineapple, and cherry pie filling.
- Mix in the almond extract, food coloring, and slivered almonds
- Allow fluff to chill in the refrigerator for 3-4 hours. (or overnight)
Questions for you!
- Would you like to see the pistachio or orange fluff next?
- What is your favorite fruit flavor for desserts?
We used to have this periodically when we were living in GA. Some of the women in town would make it and give us some and it was so good! I’d love to see a pistachio one. I’m a sucker for all things pistachio.
Gosh the pistachio watergate salad is MY FAVORITE!!